The Best Crepe Makers: 6 Compared (and One to Skip)

RBE top pick

Brentwood TS-602BK 12-Inch Electric Crepe Maker and Griddle

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The Brentwood gives US cooks a simple, North American listed 12 inch nonstick machine with the tools in the box at a budget tier. The Waring is the step up if you want a 16 inch cast-iron plate with a stated 570 degree thermostat and a one-year warranty.

An electric crepe maker is a flat, round hot plate that you spread batter across with a wooden or metal tool, so the useful differences are the plate material, how much heat control you get, what comes in the box and which mains voltage it is built for. We compared six machines from six different makers using their own pages or spec sheets: three 12 inch machines for home counters, two 16 inch commercial-style plates that home cooks also buy, and one traditional cast plate from Brittany that is sold for 230 V mains. Five are rated for 120 V US outlets or carry a North American listing, and the Krampouz is the one exception. Two are clear buys, three suit particular kitchens, and one is better left alone. For a flat-top that also handles bacon and burgers, see our review of electric griddles, and for batter in a different shape, our waffle makers review.

RBE top pick

Brentwood

Brentwood TS-602BK 12-Inch Electric Crepe Maker and Griddle

Buy it

A no-fuss 12 inch nonstick plate with adjustable heat and the tools you need already in the box.

Best for: Everyday crepe, pancake and tortilla cooks who want an inexpensive, North American listed machine.

$ · budget

Why we like it

• The page lists a 12 inch nonstick aluminum griddle, adjustable heat and a 1000 W rating.
• A spatula and a spreader are included, so you can cook crepes out of the box.
• The listing carries a cETLus approval code, a North American mark, and describes a lightweight, compact design for storage.

Know before buying

• The page mentions only an LED power indicator light, not a separate ready light.
• No temperature range or heat levels are published, so the dial is a feel-it-out control.
• The nonstick coating is not described further, and the page gives no dishwasher or warranty detail.

Check price on Amazon Read our detailed assessment ↓

Waring Commercial

Waring Commercial WSC160X 16-Inch Electric Crepe Maker

Buy it

A 16 inch cast-iron plate with a thermostat up to 570 degrees, built for heavy use and rated for 120 V.

Best for: Cooks who make crepes often, want a large plate and are happy to pay for a heavy-duty machine.

$$$ · premium

Why we like it

• The maker's spec sheet lists a 16 inch cast-iron cooking surface, an adjustable thermostat to 570 degrees and power and ready indicator lights.
• It is rated 120 VAC, 1800 W, with cULus and NSF listings and a limited one-year warranty.
• A batter spreader and a spatula are included, with heat-resistant carrying handles on the stainless steel base.

Know before buying

• It is a commercial-line machine at a premium tier, far above the 12 inch home models.
• The spec sheet lists out-of-box dimensions of 9 by 22 by 22 inches and a 3 foot cord, so it needs counter space and a nearby outlet.
• The sheet gives no seasoning or cleaning guidance for the plate.

Check price on Amazon Read our detailed assessment ↓

Holstein Housewares

Holstein Housewares 12-Inch Crepe Maker

It depends

A compact, colorful 12 inch crepe maker with a ready light and a batter spreader.

Best for: Buyers who want a small, colorful machine for occasional crepes and will verify the electrical details first.

$ · budget

Why we like it

• The page lists a 12 inch cooking area, adjustable temperature control and a preheated or ready-to-cook indicator light.
• Anti-slip feet and an included batter spreader are listed.
• It comes in Mint or Red.

Know before buying

• Wattage, voltage and dimensions are not on the product page.
• The page says 'free non-stick coating' without saying what the coating is free of.
• No spatula or turner is listed among the included items, and no safety approval or warranty is shown.

Check price on Amazon Read our detailed assessment ↓

Carnival King

Carnival King CMPT16A 16-Inch Portable Crepe Maker

It depends

A 16 inch steel plate on a 120 V cord with a wide thermostat range, sold under a restaurant-supply brand.

Best for: Buyers who want a big 16 inch plate at a lower tier than the Waring and accept no residential warranty coverage.

$$ · mid-range

Why we like it

• The listing gives 120 V, 1750 W, a NEMA 5-15P plug and a thermostatic control from 120 to 570 degrees F.
• A 12 inch spatula and a T-shaped aluminum spreader are included, with a heat-resistant carrying handle and non-slip feet.
• A green light shows power on and an orange light shows the plate is ready.

Know before buying

• The warranty notice says the vendor assumes no liability for parts or labor coverage when it is used in a residential setting.
• It is a 16 inch commercial-style unit at 7 1/4 inches tall, so it is bulky for a home counter.
• The page lists 20 crepes per hour as its output and gives no care guidance.

Find it on Amazon Read our detailed assessment ↓

Krampouz

Krampouz Billig Electric Crepe Maker

It depends

The traditional Breton crepe maker: a machined cast plate and a real thermostat, listed for 230 V only.

Best for: Cooks in 230 V countries who want creperie-style results and are happy to season and maintain a cast plate.

$$$ · premium

Why we like it

• The maker lists an adjustable thermostat from 50 C to 300 C and a heat light that goes out when the set temperature is reached.
• The plate is machined cast iron (the page also calls it a cast steel plate) in 35 cm or 40 cm diameters, with a coil heating element built into the plate for even heat.
• The page lists a 2-year warranty and 15-year repairability, and the box includes an 18 cm beech spreader and a 40 cm beech spatula.

Know before buying

• The page lists 230 V and indoor use only, so it does not suit standard 120 V US outlets.
• The plate is not nonstick: the maker says to season it before first use, wipe it with a pad after each use and use an abrasive stone when the seasoning thickens.
• Power in watts and weight are shown as blank on the product page, so check the manual before buying.

Find it on Amazon Read our detailed assessment ↓

We'd skip it

NutriChef

NutriChef Electric Crepe Maker and Griddle (PCRM12)

Skip it

A 1200 W 12 inch plate whose page ships only a spreader and names no safety approval.

Best for: Nobody in particular, since the Brentwood at the same tier includes more tools and lists an approval.

$ · budget

Why we like it

• The page lists a 12 inch nonstick aluminum plate, 1200 W at 120 V and a rotary temperature dial.
• LED indicator lights and a compact 12.0 by 12.9 by 2.4 inch footprint are listed.
• The page also pitches it as a griddle for eggs, bacon and pancakes.

Know before buying

• The box contents list is only the griddle cooktop and one crepe spreader, with no spatula or turner.
• The power cord is listed at 2.5 feet, which can be short for some counters.
• The description lists no safety approval mark, no warranty and no cleaning guidance, which the Brentwood page at the same tier does not leave out (it lists cETLus).

See our pick instead Find it on Amazon anyway Read our detailed assessment ↓

How we judged the field

Five things matter on a crepe maker: the plate (cast, steel or nonstick, and how wide), the heat control (a stated range beats an unlabeled dial), the tools in the box, the mains voltage and safety listing, and the warranty and care guidance. Crepes are cooked on a thin, even film, so a plate that holds a steady temperature matters more than extra features. We read each maker’s own page or spec sheet and treated anything left blank as unpublished, not as a flaw we could assume.

The field splits into 12 inch nonstick home machines (Brentwood, Holstein, NutriChef), 16 inch commercial-style plates that home cooks also buy (Waring, Carnival King) and a traditional cast plate (Krampouz). We picked six from six makers so that each group is represented, kept griddle-first products out because our electric griddles review covers them, and kept the 230 V Krampouz as the only machine that does not suit standard US outlets.

The Brentwood TS-602BK is the practical choice for a US kitchen. Its page describes a 12 inch nonstick aluminum griddle, adjustable heat, a 1000 W rating and an LED power indicator, plus a spatula and a spreader in the box so you can start cooking right away. A cETLus approval code is listed, which is more than several rivals publish. It is also described as lightweight and compact for storage. The gaps are ones you can live with at the budget tier: no heat levels or temperature range are given, the coating is not described and there is no ready light mentioned, only a power light. For occasional crepes, pancakes and tortillas it does the job with the least fuss, which is why it takes best overall for most households.

The Waring Commercial WSC160X is the one to buy if you cook crepes often. The maker’s spec sheet lists a 16 inch cast-iron cooking surface on a stainless steel base, an adjustable thermostat up to 570 degrees, and power and ready lights. It is rated 120 VAC and 1800 W, carries cULus and NSF listings, and comes with a limited one-year warranty plus a batter spreader and a spatula. The trade-offs are size and cost: the sheet lists out-of-box dimensions of 9 by 22 by 22 inches and a 3 foot cord, it sits at a premium tier, and it gives no seasoning or care guidance for the plate. If you want a large, durable plate for a household that makes crepes weekly, it is the strongest machine here, and the one to pick if the Brentwood feels too small.

The Holstein Housewares 12 inch crepe maker is the small, cheerful option. Its page lists a 12 inch cooking area, adjustable temperature control, a preheated or ready-to-cook indicator light, anti-slip feet and an included batter spreader, and it comes in Mint or Red. It also suggests eggs, bacon, quesadillas and blintzes. What it does not give you is detail: no wattage, no voltage, no dimensions, no safety approval and no spatula or turner in the list of included items. The page also calls the coating ‘free non-stick’ without saying what it is free of, so you will want to check the box or manual. That makes it a depends pick: good for someone who wants a colorful machine for the occasional crepe and is willing to verify the specs, and a poor fit for anyone who needs published numbers.

The Carnival King CMPT16A is a 16 inch commercial-style machine sold under a restaurant-supply brand. The listing gives 120 V, 1750 W, a NEMA 5-15P plug, a steel cooktop and a thermostatic control from 120 to 570 degrees F, with a green power light and an orange light for plate ready. A 12 inch spatula and a T-shaped aluminum spreader are included, along with a carrying handle and non-slip feet. It lists an output of 20 crepes per hour and a height of 7 1/4 inches. The important catch is the warranty notice: the vendor says it assumes no liability for parts or labor coverage when the unit is used in a residential setting. That makes it a depends pick for buyers who want a big plate at a lower tier than the Waring and accept the risk.

The Krampouz Billig is the machine creperies in Brittany would recognize at home, but it is for 230 V kitchens. The maker’s page lists a machined cast iron plate in 35 cm or 40 cm, a coil heating element built into the plate, and a thermostat you can set from 50 C to 300 C with a light that goes out when the temperature is reached. It ships with an 18 cm beech spreader and a 40 cm beech spatula, a 2-year warranty and a promise of 15 years of repairability. The plate is not nonstick, so the maker tells you to season it, wipe it cold with a pad and use an abrasive stone when the seasoning thickens. We found no 120 V Billig, so for US outlets it is out. In 230 V countries, it is a very good machine.

The NutriChef PCRM12 is the one to leave on the shelf. The page lists a 12 inch nonstick aluminum plate, 1200 W at 120 V, a rotary dial and LED indicator lights, and the machine is compact at 12.0 by 12.9 by 2.4 inches. But the box contents list is just the cooktop and one crepe spreader, with no spatula or turner, so you will need to buy a tool before you can flip anything. The cord is listed at 2.5 feet, which is short for many counters. The description names no safety approval, no warranty and no cleaning guidance, while the Brentwood at the same tier lists a cETLus code and includes both a spatula and a spreader. The page also frames the machine as a griddle and hot plate first. There is nothing here you cannot get with more included from the Brentwood.

Brentwood TS-602BK 12-Inch Electric Crepe Maker and Griddle vs Waring Commercial WSC160X 16-Inch Electric Crepe Maker: which should you buy?

The Brentwood TS-602BK and the Waring Commercial WSC160X are different bets. The Brentwood gives you a nonstick 12 inch aluminum plate, a spatula, a spreader and a cETLus code at a budget tier, with little published detail and no upkeep beyond wiping. The Waring gives you a 16 inch cast-iron plate with a stated 570 degree thermostat, cULus and NSF listings and a one-year warranty, at a premium tier and with a much larger footprint.

Choose the Brentwood if you make crepes now and then, want to start the day it arrives and have limited counter space. Choose the Waring if you make crepes often, want a large plate that is built for heavy use and have the room. If you want a 16 inch plate at a lower tier, the Carnival King is the alternative, with the warranty exclusion noted on its page.

Who should buy which

• Most US home cooks: the Brentwood TS-602BK 12-Inch Electric Crepe Maker and Griddle. A 12 inch nonstick plate with a spatula, a spreader and a cETLus code at a budget tier.
• Frequent crepe makers who want a big plate: the Waring Commercial WSC160X 16-Inch Electric Crepe Maker. A 16 inch cast-iron plate, a thermostat to 570 degrees and cULus and NSF listings on the maker’s spec sheet.
• Buyers who want a small, colorful machine: the Holstein Housewares 12-Inch Crepe Maker. A 12 inch plate in Mint or Red with a ready light and anti-slip feet.
• Buyers who want a 16 inch plate for less than the Waring: the Carnival King CMPT16A 16-Inch Portable Crepe Maker. A 1750 W, 120 V steel plate with a 120 to 570 degree F thermostat, though residential warranty coverage is excluded.
• Cooks in 230 V countries: the Krampouz Billig Electric Crepe Maker. A cast plate with a stated 50 to 300 C thermostat and a 15-year repairability promise.

What to look for

• Plate material: Cast iron or steel needs care but is not nonstick coated, while nonstick aluminum is easier to clean but relies on a coating the pages rarely describe.
• Heat control: A stated thermostat range, such as 120 to 570 degrees F, tells you more than a dial with no numbers or a single indicator light.
• Mains voltage: Check whether the page says 120 V or 230 V, and match it to your outlets before you buy.
• Safety listing: A visible approval such as cETLus, cULus or NSF on the product page is a useful sign, and a page that names none leaves you to check the box.
• Included tools: A spreader and a spatula or turner mean you can start right away, and a box with only a spreader means a second purchase.
• Warranty: Read the notice, since commercial-line machines may exclude residential use.

Our final take

For most US kitchens the Brentwood TS-602BK is the one to buy: a 12 inch nonstick plate, adjustable heat, a spatula and a spreader and a cETLus code at a budget tier. If you cook crepes often and have the counter space, the Waring Commercial WSC160X is the better long-term machine, with a 16 inch cast-iron plate and a 570 degree thermostat. The Holstein suits buyers who want a small colorful machine, the Carnival King suits those who accept its warranty exclusion for a big plate, and the Krampouz suits 230 V kitchens only. Skip the NutriChef PCRM12, since it ships with fewer tools and publishes less than the Brentwood at the same tier.

Deciding between the top two? See our head-to-head: Brentwood TS-602BK 12-Inch Electric Crepe Maker and Griddle vs Waring Commercial WSC160X 16-Inch Electric Crepe Maker.

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