Home & Kitchen · Head-to-head
OXO Good Grips V-Blade Mandoline Slicer vs Benriner Classic Japanese Mandoline
Which should you buy? Our verdict on both, pulled from our full The Best Mandoline Slicers: 4 Compared (and One to Skip) comparison.
The OXO is the safest, most forgiving choice for most home kitchens thanks to its stable legs, hand guard, and repeatable dial. The Benriner is the runner-up and the value champion, delivering sharper, more precise cuts for less money if you are comfortable with a handheld tool.
OXO Good Grips V-Blade Mandoline Slicer
Buy itA stable, safety-minded all-rounder that is the easiest pick for most home kitchens.
- Folding legs let it stand over a bowl or sit flat on the counter
- Color-coded dial gives repeatable thickness settings
- Effective hand guard and grippy feet reduce the biggest safety risks
- Sharp V-blade handles cucumbers, potatoes, and tomatoes well
- Bulkier to store than the handheld models
- Owners note the thinnest setting can be fiddly to lock in
- Costs more than the other three
Benriner Classic Japanese Mandoline
Buy itA long-time professional-kitchen favorite with sharp, precise cuts for the money.
- Sharp stainless steel blades, made in Japan
- Produces thin, even slices with an adjustable thickness
- Ships with one flat blade and three comb blades for julienne cuts
- Compact, light, and inexpensive for the quality
- The finger guard is basic and grips small or round food poorly
- Handheld design needs a bowl or a steady hand and confident technique
Side by side
The 6 criteria below are the ones our full comparison judged every product on, narrowed to these two.
| OXO Good Grips V-Blade Mandoline Slicer Our pick | Benriner Classic Japanese Mandoline | |
|---|---|---|
| Our verdict | Buy | Buy |
| Best for | Home cooks who value stability and safety over the last degree of precision. | Confident cooks who want the sharpest, most precise slices for the lowest price. |
| Price tier | $$ · mid-range | $ · budget |
| Cut quality & sharpness | Very good | Very sharp, thin and even |
| Thickness adjustment | Dial with several set levels | Fully adjustable, very fine to thick |
| Safety & hand protection | Effective guard plus stable base | Basic guard |
| Handling & stability | Stands on folding legs | Handheld, needs a bowl |
| Versatility | Slice plus julienne | 4 blades incl. julienne |
| Cleaning & durability | Sturdy | Simple to clean |
Which one is right for you?
Pick the OXO Good Grips V-Blade Mandoline Slicer if
home cooks who value stability and safety over the last degree of precision.
Know before buying: bulkier to store than the handheld models.
Pick the Benriner Classic Japanese Mandoline if
confident cooks who want the sharpest, most precise slices for the lowest price.
Know before buying: the finger guard is basic and grips small or round food poorly.
The bottom line
Our overall pick is the OXO Good Grips V-Blade Mandoline Slicer - A stable, safety-minded all-rounder that is the easiest pick for most home kitchens. Choose the Benriner Classic Japanese Mandoline instead if confident cooks who want the sharpest, most precise slices for the lowest price.
Want the full picture, including the other options we compared and the popular one we'd skip? Read the complete The Best Mandoline Slicers: 4 Compared (and One to Skip).